Ingredients
100% Arabica (Brazil, Colombia), natural flavoring.
How to Brew
This coffee is best brewed in an espresso machine, a moka pot, a cezve/ibrik, a cup, or a French press. Not recommended for fully automatic coffee machines.
Cognac Orange
"Dear Robert, be confident in your path…" Coffee with the character of a sophisticated evening. We were inspired by the legendary French cognac-based liqueur. Dense Arabica from South America with natural notes of dark chocolate and nuts. We use only natural extracts. At the heart of the composition — bitter orange oil and oak barrel notes. This gives the drink refined tartness and a recognizable "cognac" profile without a drop of alcohol. Unlike flat citrus flavorings, natural extract unfolds gradually: first you feel bright zest, then — the warmth of brandy and a long finish of burnt caramel. Unlike simple citrus flavors, this profile sounds substantial and solid, leaving a long, warm aftertaste. A drink for confident people that helps gather thoughts and make the right decision.